And now they're off!

Here they are getting their passports for the adventure.

To finish the day, students learned how to make their own cheesecake.

We had a healthy colourful snack while we talked about different fruits and veggies. The students had a taste and got to say which ones they liked more and which they liked less.

Preschool made fake spaghetti with tomato sauce using white yarn, a paper plate, and red paint. The next day they used this craft for some role-playing. They took turns in becoming chefs and clients at an Italian restaurant

Preschool. We talked about healthy and not so healthy food. We divided the food into these two categories and used glue to stick the pictures to the right side of the paper.